Job description

Using proper cleaning solutions to sanitize food preparation surfaces.

Cleaning walk-in refrigerators and freezers in a food service or food handling organization.

Handling and storing sanitized dishes, glasses and silverware for public use.

Portioning food items into standard serving sizes using the proper utensils and containers.

Setting up glasses, silverware, dishes, trays and condiments in dining areas.

Scouring and scrubbing heavy cooking utensils such as mixing bowls and pots.

Performing heavy duty cleaning tasks such as ceilings and/or exhaust hoods.

Standing/walking to clear tables and carrying trays of heavy dishes for several hours or more at a time.

Sweeping and mopping floors repetitively in high traffic areas such as corridors, entry ways, cafeterias and other areas.

Delivering meals, which may include hot foods and liquids, to patients' bedsides or patrons.

Emptying trash cans containing food scraps and waste.

Job Type: Full-time

Pay: $12.00 - $14.00 per hour

Schedule:

• 8 hour shift
• Day shift

Work Location: In person

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